About Us
Discover the story behind GoGo Hotel & Restaurant
Our Story
Founded in 2022, GoGo Hotel & Restaurant was born from a vision to bring world-class hospitality and authentic Asian flavors to the heart of Dodangaslanda.
What started as a passionate culinary project has grown into a beloved destination for travelers and locals alike. We believe in offering an unparalleled dining experience where every meal is a celebration of tradition and innovation.
Our Core Values
Quality First
We source only the freshest ingredients and maintain the highest standards of hygiene and preparation.
Warm Hospitality
Every guest is treated like family. Our goal is to make your stay and dining experience truly memorable.
Authentic Tradition
We preserve traditional recipes while embracing modern techniques to create unique, flavorful dishes.
Culinary Leadership
Our kitchen is led by our visionary owner and head chef, who brings over 20 years of international experience.
Having mastered authentic Lebanese and Asian cuisines across renowned global restaurants, he ensures every dish at GoGo is a masterpiece of flavor and presentation.
A Passionate Team
Behind our success is a dedicated team of 15+ professionals who share a common goal: exceeding your expectations in every interaction.
Our Facilities
Elegant Reception Hall
Fully air-conditioned venue for weddings, parties, and corporate events with a sophisticated atmosphere.
Comfortable Accommodation
Well-appointed A/C rooms designed for ultimate relaxation and a peaceful retreat.
Asian Cuisine Restaurant
Authentic Asian dishes prepared with fresh ingredients, expert care, and diverse menu options.